Tuesday, October 18, 2011

Holiday Book is ready

Just in time for the Holidays. 
Chocolates By Imaginations
 Fall and Winter
My newest book on making adorable and delicious chocolate molding and dipping for the home chocolatier. It has chapters on Halloween, Thanksgiving and Christmas. Chapter six will give you ideas on dipped confections, great for gift giving and holiday parties.
200 pages. 72 recipes all with photos.
For ordering info go to

1 comment:

  1. I need to get my other book. I get home tomorrow from the New England States and will have to find out when you are in the shop.